The Stickleback Fish Company is an independent business based in Hertfordshire. Since being founded in 2005, we have grown considerably. The dynamic approach to providing an unrivalled service combined with great quality produce has seen us become a key player in seafood supply across Southern England.
Our friendly team is led by Ross Arnold, whose family heritage includes over 60 years’ experience . We have an in-depth knowledge of seafood and fish to support our customers achieve their goals. Find out more about our fantastic team here.
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We are a family run business established in 1930 by Joseph Morris who set up a small shop in the village of South Kilworth in Leicestershire.
As the business and the demand for the quality meat grew David Morris and Reginald Morris (sons of Joseph) began to expand the business. In 1960 David opened a second shop and Reg followed the path of farming and raising the animals.
The business is now in its fourth generation with the great grandsons of Joseph working in the shops around Leicestershire and Warwickshire at the Rugby, South Kilworth and Wigston stores.
The butchers also has a successful catering business, providing your local restaurants with the highest quality meat, look out for our name on the menus.
Joseph Morris Butchers Ltd prides itself on providing customers with the highest quality meat and service.
2019 saw our Rugby Store nominated and put through as a finalist in the Meat Management Awards for Best Butcher Shop!
This fantastic store is the largest of our three and prides itself on its originality, catering to everyone’s needs. Whether its brisket on the bone, fillet steaks or boerewors sausage, Joseph Morris has the quality meat for you.
Collins Fresh Produce Retail; Offer fresh produce to your door. 24 hour operation, we pack over night to make deliveries after 8.30am.
Collins have been supplying the commercial catering trade since 1989 and still a family business owned by Mr David Collins and his wife, a fellow Director.
In March 2020 the COVID-19 epidemic wiped over 70% of the business away overnight with mass closure of the leisure industry, which gave us a huge dilemma. Do we shut our doors resulting in our Care Industry and hospitals losing their supply line, or seek other ways to stay in business?
With a nation in isolation, and having 52 refrigerated vehicles with a team of drivers, we pooled our resources and set up a retail delivery offer. The first few weeks were a real challenge getting new systems in place, a website and merchant banking (this took us 4 weeks, having to use Victor de Banke to take payments until finally on the 29th April it finally came through). We thank each and every one of our amazing customers for giving us this chance to survive and also to help you.